Darren Hancock

Country: Mexico

Beer Style: Lager

Beer Category: Lager

Ingredients: 1 x can Morgans Stockman Draught,1 x can morgans lager malt,100g chocolate grain,24g cascade hops

Procedure: Bring 3Lt water to boil in a saucepan, then take of heat , add grain and steep for 45 min covered with lid.Strain into fermenter add tin of malt and Stockmans Draught and stir ,top to 23Lt with cold water .Add hops which have been steeped for 10 min. Add yeast when 22c.

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